Inspired by the Aegean. Crafted for Bali.

A modern Turkish and Mediterranean dining experience inspired by the warmth of the Aegean coast.

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Welcome to EGE

The Aegean, Reimagined in Bali

EGE brings together the warmth of Turkish hospitality, the timeless flavours of the Mediterranean, and the relaxed spirit of Bali. Led by two chefs with experience in some of Dubai's leading restaurants, every dish is created to be shared, remembered, and enjoyed.

A guest at ease among blue-and-white ceramics, sea light behind her

The Menu

Aegean plates made for sharing, from morning simit to slow evenings with rakı.

To Begin

Vine Leaves
Yaprak Sarması
85K
Atom
55K
Creamy Humus
58K
Tzatziki
Cacık
55K

Mains

Lamb Chops
375K
Chicken Skewer
Tavuk Şiş
135K
Chicken Wings
Tavuk Kanat
135K
Ege Kavurma
190K

All prices are subject to 10% tax and 6% service charge.

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Golden hour on a stone terrace above the Aegean, an urn on the whitewashed ledge

Honest flavours, shared plates, and conversations that linger.

A dining experience shaped by Turkish hospitality and the relaxed rhythm of Bali.

The EGE Experience

An evening on the Aegean, a message away.

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Find Us

Visit

Jl. Pantai Berawa No.51, Berawa, Kec. Kuta Utara, Kabupaten Badung, Bali 80361

Hours

09.00 AM - 11.00PM